Monday, June 29, 2009

Internship Notes: Last Week of Prep

Week 4

Not much to say about this week, basically, we were just making the final preparations for the excitement of the upcoming two weeks. Next week is the Summer Institute on Migration and Health in Puebla, and immediately following it we are to debut the HIV discrimination workshop.

As part of the preparation, we decided to add another page to the pre-workshop evaluation, asking participants of previous HIV/AIDS workshops or trainings. When asked whether these trainings were being provided, we had received conflicting answers. What better way to find out than to ask the health care providers themselves? Also, we added a question about universal precaution trainings, and whether providers knew what to do in the event of a needle stick. I remember that as an HIV counselor in SF that the process could be complicated, I wanted to know if providers here were well informed, or if folks here were just as confused as I was in this regard.

The other thing we did was bring the revised powerpoint for the workshop to CAPASITS (the HIV clinic) in Celaya so they could revise the presentation once again. Also, Maria and Juan wanted to show them the video that we were planning on incorporating into the workshop. The video was made by and HIV+ support group in the bay area (BANLAAD) and tells the story of real people with HIV and their experiences of discrimination. The actors are Latino immigrants living in the Bay Area, but we felt that the messages were pertinent and could be useful to our workshop. More on this when I give a deeper description of the workshop (coming soon!).

Saturday, June 20, 2009

Rancho Toyan

Rancho Toyan signage

We, the group of CASA volunteers went to Rancho Toyan on Friday to tour their organic farm. It was impressive, and at the same time, it felt like this is how agriculture should be. The central operation of the barns and buildings were surrounded by alternating stripes of radish, carrots, pumpkin, squash, cactus, grapes and strawberries. In the greenhouses, they grew chile, artichoke, tomatoes and herbs. Of the material that they use in their operation, 95% is produced on the farm, this includes compost, fertilizers and pesticides that are naturally made.

Compost

In one of the barns, there were workers peeling and prepping onions and garlic for exportation. This one part of the tour struck a pang of guilt and unease, that the best produce is going to the international market for the high prices it can fetch. I wonder if the emissions from transportation invalidate the gains made by the sustainable, less-toxic organic protocol.


Nopal

Alcachofa

Tomates

Chile

Herbs

Ajo

Purple carrots

Our grouping checking out the grapes

Even the dog approves of the organic carrots

Other animals scurrying around include: ducks, turkeys, chicken, peacock and...

Lamb!

baaaaaaaah

Fortunately, one of the requirements of the organic cert. is that the farm must operate a store with which it can sell to the local community. The idea could be especially popular in SMA where there are many wealthy ex-pats who may be willing to shell out a little more for their produce.
After we toured the fields, the grapevines, the greenhouse and the processing area, it was time to tour Rancho Toyan’s other structure’s.

Display of produce at the shop on the farm

It was about this time that I begun to realize that Rancho Toyan was not your run of the mill organic farm. First up was the movie theatre/ conference area, that I could’ve sworn was a church/temple/ or other religious meeting area. Our guides explained that it could be rented out for when companies or organizations wanted space for a retreat. As for the monks that I started realizing were everywhere, well, the owner likes monks. Was he religious? I don’t know, but, what we do know, is that the man likes monks, and statues were the most fitting way to display this in the layout of his farm.

Movie Theater

15 Monks

The next building was the wine cellar. Now, that seems normal enough for an organic farm, right? Wrong. Walking down the cellar steps I felt like I had stepped into the Catedral de Sal in Zipaquirá, Colombia. I started to wonder if a) Rancho Toyan was really a cult, b) are smart businessfolk, hedging their bets, and creating a religious shrine in case the organic thing doesn't work out or c) actully super-heroes and this is the entrance to their lair. Lining the pathway down into the cellar were the beloved monks that I had since realized adorned every building. This time, the monks were glowing in blue light, which served as lighting and added a touch of creepy.

Doesn't look out of the norm... yet.

View from the top

Little more detail

Single monk

View from the bottom

Ah yes, the wine cellar is decidedly less creepy with the lights on

Walking down to the wine cellar our guides explained that they chose to create such an elaborate wine cellar because they didn’t want to have to use artificial refrigeration in their cellar, and of course. Next time, I think I will dig a little deeper into what brought about the monk/ blue light history. On the way back out, our guides let us in on their next construction goal: to construct a 20m tall pyramid surrounding the entrance. My best guess is that they are trying to make an “organic farm” hotel resort for when tourism improves; when the triple threat (pig flu, insecurity and economic recession) subsides.

The innovative folks at Rancho Toyan know their stuff (organic farming) and with a little luck they will be at the forefront of food-conscious movement in SMA. As for the monks, they’re definitely different, maybe’s it’s what they need to set to give them a competitive edge in a growing market.

Internship Notes: The waiting game

Week 3
Last week, our meeting at the hospital ended with resolution that everybody would meet with their respective higher-ups and find a date for the workshop. The dates set by the state health department came too soon and everyone recognized that it would create too much of a burden on an already overworked personnel.

During the waiting, we started drawing up plans of contingency plans is all organizations were not able to participate. I thought that it would be interesting to give the ”pre-test” to a wider array of health workers, to see what their baseline measure of attitudes, perceptions, and behaviors are in relation to HIV/AIDS. We had received conflicting reports as to whether staff had been trained or attended any type of workshop addressing HIV/AIDS stigma and discrimination. If we couldn’t recruit participants for the workshop, at the least we could see what the needs are.


Nothing came, on Wednesday, we made some calls and sent emails prodding our collaborators to respond. On Thursday, Maria and Juan went into Celaya to talk to the local health jurisdiction administrators and came back with terrific news. They had set dates for the workshop for the beginning of July (the week after the summer institute in Puebla). That evening, Dr. Meza also replied confirming the dates in early July, and informing us that a hotel in Celaya would be available with breakfast for the workshop participants. Dr. Meza wasn’t done with his good news for the project. He also mentioned that the workshop would be incorporated in the training curriculum for CAPASITS and the local health jurisdiction. We weren't sure if our project would have posterity, but now, the state HIV guy was saying that it would continue after we had finished our part.

On Thursday, I also sent Dr. Meza an email requesting an interview for the internship. I would like to know more about his position and what his previous experience was that landed him here. I am also curious into gathering insight into the doctor-dominated hierarchy. In our first meeting, he told me of a needle-exchange program in one of the cities in the state. I thought it would be interesting for me to visit that site, to check out how they run things differently from programs I am familiar with in SF.

Next week: figure out how CAPASITS can become more involved with the development and presentation of the workshop; and work on an additional page to the pre-evaluation with the goal of finding out if people have been trained in HIV, HIV stigma/ discrimination, Universal Pre-Cautions, or anything related…

Amidst all the waiting, I have been visiting CASA periodically helping them with a couple of projects. Tuesday, a bunch of volunteers met concerning the big August fundraiser "Margarita Contest." The goal for is to bring a bunch of restaurants from the community to compete for SMA’s best Margarita. Restaurants will provide their entries, money from the tickets for the event will go to CASA . The money from the event will go to CASA's nutrition program, where they have a bunch of innovative interventions designed to encourage healthy eating (promotores, radionovela, theatre, etc.). I am not sure if a Margarita contest is the best way to promote nutrition, but if the ends justify the means. Right?

In addition to the promotores and margaritas, CASA wants to start an organic garden on their compound (pictures to come later). The idea is to use compost from the kitchen to grow fruits and veggies for clients and community members. Cynthia has enlisted the help of a few local organic farms, one who was present at Tuesday’s meeting was Rancho Toyan. They have a USDA organic certification, and a farm that serves both the local and international markets. They are investing on the popularity of organic produce, and are depending on conscious consumers who choose to spend a little extra for food that is produced sustainably. To encourage this new movement with their own clients, CASA is forming partnerships and with organic farmers and creating their own little garden to demonstrate the benefits. At the margarita contest, there will be samples of tasty organic food provided from another of the volunteers who is a chef. In the spirit of partnership, Rancho Toyan offered a tour of their farm.

Wednesday, June 17, 2009

Ballenato

I don’t know what that this "ballenato" is. The poster has piqued my curiousity, and I am almost willing to brave the cumbia texana and country to see if it’s vallenato misspelled. Almost.

Speaking of vallenato, the other night I heard the lovely rhythms coming back from the downtown area in a taxi. The driver was blasting a compilation of Colombian music. It clicked that the music was familiar, there some classic vallenato that I had heard a million times before. I can't remember what the song was, but this was our conversation:

Me: Entonces, le gusta la música Colombiana
Driver: No, sí, claro, es lo mejor
Me: (I nod in agreement)

Tuesday, June 16, 2009

Dia de Los Locos

On Sunday, it was Dia de los Locos in San Miguel de Allende. The main attraction of the festival/ party was a parade where all participants come dancing along in funky costumes. It supposedly has religious origins, but they were not apparent, similar to the way I celebrate x-mas.

The best way to describe the parade is as a walking reverse Halloween, where those in the parade were dressed up and threw candy to onlookers. Each of the floats, consist of a big truck with music (undoubtedly blasting the same synthesized banda song), with the groups members dancing around the truck. The floats had a theme, so everybody would dress up nearly the same. There were monsters, Disney characters, the Pittsburgh Steelers, Aliens, zombies, and of course, pigs with the flu. Along the parade route all the participants of the groups would dance their side to side banda step; and toss candy into the groups. It was only later that I thought of any possible connection of crowds chanting “Dulce, Dulce, Dulce!” to the number one cause of mortality in Mexico (Diabetes). Probably just over analyzing right? Just can't turn off the thoughts.

Las muchachas de los vestidos brillantes


Low-tech sound system


Pittsburgh Steelers


Pig with the flu

One Bad Devil

Skewered jaguar. For bulls, the sword goes in the other way

Yes, racial stereotypes were considered appropriate costumes

Some randoms

Hippies

Creative strategy to increase candy harvest

Internship notes: Meeting the players and getting the scoop

Week 2
On Monday morning Juan, María and I had meeting at the Guanajuato state health department (GSH), at their headquarters in the city of Guanajuato. At the meeting were Dr. Cabrera (Director of Public Health), Dr. Meza (HIV coordinator), and member of the Investigation and Training branch. The first topic of the meeting was the Bi-national Health Week conference, which is put on by Health Initiative of the Americas. It is a gathering of several American countries (Peru, Mexico, Canada, USA, Guatemala, Colombia, Panama, and a few other) to health issues that occur and can are affected across these countries. The GSH is interested in the hosting the conference in 2010, and María and Juan bring valuable connections and experience. If the Bi-national works out, it will be real feather in the cap of the GSH, however, to make this happen will require a lot of planning and expertise.

The second topic of the meeting was the primary reason why we had come, the HIV/AIDS stigma and discrimination workshop. We needed letters approving the project from the GSH to give to the collaborators in the project. The project was planned to occur in Celaya, a moderately sized city in Guanajuato. We needed the letters for the General Hospital of Celaya (who would have personnel trained), the local health jurisdiction (also would have personnel trained), and la Universidad Latina de México (whose students would administer the evaluations). As we were in position of value to the GSH, they provided everything that we had asked for. Our next meeting was to occur on Wednesday in the HIV clinic (CAPASITS) at the General Hospital in Celaya where the workshops were to take place.

Tuesday, I met up with Lourdes the coordinator of the nutrition program at CASA and we went over her evaluation again. I had given her a couple of pages of recommendations so that she could implement an improved version on the next day. A lot of the recommendation that I had was geared at creating questions that children would be able to understand. She incorporated a lot of my suggestions, but there were some issues that she had more insight into. Afterword, I met with the development director, Cynthia, and I from what I have gathered, I believe that I am now enlisted into the fundraising campaign. Aside from the evaluation stuff, she wants me to write an article for the local paper. I don’t have a topic yet, but I believe that it should have something to do with the nutrition program they are trying to raise money for.

Wednesday, we went to meet the powers that be in the CAPASITS of Celaya. CAPASITS is a comprehensive HIV clinic that provides treatment and services to people who cannot pay for the care themselves. As, universal access to treatment is supposedly available throughout Mexico; CAPASITS clinics are how they manage that task. While waiting for about a hour waiting for everybody to get there, I was able to get a quick tour of the facility. It’s a small clinic with a central waiting room surrounded by offices of different specialties that a person with HIV might be in need of. A model of comprehensive care where patients can get their needs met in one stop. The different services offered here included: primary care, dentistry, therapy, social work, nutrition, and a pharmacy. The facility was very new, so everything looked very clean, something I have not been used to poking around HIV services in the Tenderloin.

At the meeting, while discussing the logistics of the workshop I quickly realized that the hospital folks weren’t as excited about the project as we were. In the room was Dr. Meza the HIV coordinator of the GSH, and when someone from the state health dept. says jump, you say “how high?” During this meeting, there was concern as to what type of project this was, an investigation, a pilot workshop, or simple workshop. With the former two types of workshops, they hospital folk wanted the official sanction of an ”investigation committee,” basically an internal IRB. From that, we clarified that we were conducting a workshop for GSH, where we would monitor any possibly effects that are the result of the intervention. We made a plan to return the following day to return to share the details of the workshop to see if the Hospital people had comments. There were a couple of people from the health jurisdiction, but they mostly kept quiet.

Afterward, we went to the Universidad Latina de México to talk with the Dr. Lemas, the director of learning at the University. He was very helpful, and said that he would help out anyway he could. One problem that arose was that the students were in the middle of final exams, and soon they would be off for the summer breaks. So, it would be important to get the students soon.
Thursday, we went back to CAPASITS in Celaya to work on the details of the workshop and figure out logistics. With the state representative absent (Dr. Meza), the health jurisdiction and the hospital people had different attitudes. I hadn’t understood it in the last meeting, but we were supposed to train 250 people in the span of a week. The workshop would take 25 people from the hospital and 25 from the health jurisdiction each day. Understandably, both were concerned about how this would affect their respective programs day-to-day responsibilities. The local health jurisdiction was especially concerned because they had just finish canvassing the entire city of Celaya with information about the flu. In addition, they had a long-awaited National Health Week, which would start the following week. The hospital administrators had similar concerns of taking so many people out of their jobs for a week. It was agreed that it would work better if the workshops were done once a week. The administrators also had some comments about the PowerPoint of the workshop, the felt that it was long, and could be more interactive.

From the meeting it became clear that the health jurisdiction welcomes the opportunity of the workshop, where as the hospital has the attitude that it would be too cumbersome to implement. It would appear as if it is easier to keep the status quo, of having a bio-medical approach to health where all the hospital has to do is provide medicine and services and ya! From our perspective, the hospital was not interested in the workshop and perhaps they felt the possible benefits that it could bring aren’t worth the effort.

With these new developments, it’s back to the drawing board in terms of planning the workshops... Perhaps it will be best to focus on the local health department who seem to be interested in the workshop that we are offering. More next week...

On Friday, I went back to CASA, the non-profit in SMA to join them in a taste-test activity of new line of healthy products. From the outset, it appeared to me that it was just new packaging for the same products that were being offered in stores of the area. I was mistaken; the tortillas were fortified with soy. Also, the food products were for the most part healthy, such items as milk, tortillas, and cake. There were some products that I was confused to see, American cheese (with trans fat and everything), hot dogs, and sausage. The brand is called Nutrición y Vida!, I am beginning to suspect that it may just be a ploy to sell regular food under the guise of “healthy.” Fortunately, the Nutrición y Vida salesmen was there to assure me that was not the case, it was actually a program to subsidize healthy food for low-income families. I may need to do further detective work to get to the bottom of the case.

Next week, the plan is to make moves on the HIV-stigma project, as the workshop plan is proceeding as we thought that it would, it’s time to re-adjust. CASA work will continue, and I will try not to think about the American cheese.


Taste testing

Healthy Hot Dogs

Fortified with soy

Sunday, June 14, 2009

San Miguel de Allende, and initial impressions (Week One)

Well, it look’s like I’ve begun a BLOG. I’ve been trying to hold off, but, it just may be a decent way to share my summer experience.

Before I get into my first week’s activities let me give a little background to explain how I got here. The summer internship is a requirement for the two-year MPH program at the school of public health at Berkeley. The requirements of the internship are broad in order to give students a chance to pursue a topic or issue that they are interested in. Through María Hernandez of the Center for Public Health Practice, I was connected with María Aguilar and Juan Camacho. These two are former public health professionals living in San Miguel de Allende working on projects in the local community and in the state.

Talking with Juan and María, the three of us were able to identify a project that could be the focus my summer internship. Like the rest of the world, HIV/AIDS stigma and discrimination is a serious issue, and can prevent people from receiving medical services they need. The project would be to conduct a workshop to sensitize health care workers to the issue, and my role would be to evaluate the workshop, to determine if it’s an effective intervention. Over the spring 2009 semester, María, Juan, a few others from Guanajuato, and I have been preparing for the summer by creating the evaluation tool, developing the workshop, and figuring out the other logistics.

I arrived to the state Tuesday, June 2, and have been slowly acclimating to the weather and getting familiar with the area. María, Juan and I are waiting for movement from state health folks to officially sanction the project. In the meantime, I have been acquainting myself with the town of SMA and accompanying M&J to a local non-profit called CASA (Centro de Adolescentes de San Miguel de Allende).

La Parroquía, an familiar icon of SMA

SMA is a colonial town, one of those UNESCO world heritage sites I am told. A beautiful old town with colonial features similar to every other Latin American town that has a history of European occupation. The town has an unusually large population of ex-patriate United Statsians, Canadians, and Europeans. Sometimes walking around the central square (el jardin), it feels as if it were a southern extension of a Florida retirement community. Wikipedia tells me that the influx of my fair skinned compatriots begun with soldiers from WWII who would use their GI Bill monies at the art school that the town housed, Instituto de Bellas Artes. Along with assisting a substantial tourist economy, the population of foreigners created wealth of money for the area and local non-profits. J&M tell me that the area has the highest amount of non-profits per capita in México.

CASA, one of those non-profits has done some impressive work, and it reminds of Tenderloin Health, an agency I used to work for before starting the school of public health. CASA is ambitious, has a variety of health and social programs based in the community, and represents a progressive method of promoting health. CASA's main programs are health education (using peer educators from communities), a weekly radionovela (soap opera), a theatre group that incorporate "healthy living"messages into the running story, a well run child care for low-income children, a hospital, and most famously, the only accredited mid-wifery school in Mexico.

At CASA I have offered my experience and education, and have already been taken up on the offer. I have revised and helped edit an evaluation for a program that uses the radionovela and theater to promote nutrition. Also, it looks as if I will be helping the development director with fundraisers for CASA, possibly using my English prowess to loosen purse-strings.

A side from the internship work I have gotten familiar with SMA, walking all over the complex but small "downtown area." I have also had, displeasure of witnessing a bullfight on Saturday. The crowd and the atmosphere was a lot of fun, kinda like the bleachers stand of a baseball game. People getting rowdy, drinking, heckling, then, as the "bullfight," went on, I realized that it wasn't much of a fight at all. I found myself rooting for the bull, but to no avail. The matadors basically tease, poke, and stab the bull until its really pissed off, then the veteran matador stabs it with a sword through its heart. The bull staggers and falls within ten seconds, and another matador comes with a small knife and severs the the bulls spinal cord. Afterward, a chain is wrapped around the bulls horns and a big strong horse drags off the dead beast. After seeing two bulls processed in this manner, I felt like had the general idea.

Score one for the bull!

Olé.

End of the road

Death row

Next week, I will be starting to meet with state health officials along with M&J, to begin the the planning of the logistics of the project. Also, I suppose that I will continue to assist CASA as time allows. The area is crazy relaxing, but I am anxious to get moving on the work that I am here to do.

ok, hasta la próxima.